Hash Brown Potato Cassarole

Ingredients:
*24 oz frozen hash browns
*1 can cream of mushroom OR cream of chicken soup
*1 pint sour cream
*2 cups cheddar cheese
*1/2 cup chopped onion
*1 package of Bacon Bits recipe pieces (optional)
*1/2 cup melted butter
*2 cups crushed Cornflakes

Directions:
1.)  combine ingredients (except butter and cornflakes) in large bowl
2.)  press into greased 9 x 13 pan
3.)  mix butter and Cornflakes and sprinkle on top
4.)  bake at 350 for 90 mins

Recipe from my mom, Sue.