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Wednesday, February 24, 2010

Marinated Cheese for Crakers

Ingredients:
*1 pkg. (8 oz.) Kraft Low-Moisture Part-Skim Mozzarella Cheese, cut crosswise into 15 slices
*1/4 cup Kraft Sun-Dried Tomato Dressing
*30 Ritz Crackers Top'ems
*60 slices pepperoni

Directions:
1.)  cut each cheese slice crosswise in half; place in shallow glass dish
2.)  pour dressing over cheese; cover
3.)  refrigerate at least 1 hour to marinate
4.)  remove cheese from marinade just before serving; discard marinade
5.)  top each cracker with 2 pepperoni slices and 1 piece of cheese

Recipe found here.

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