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Wednesday, February 24, 2010

Green Bean Casserole

Ingredients:
*2-lb cans of green beans
*1 can cream of mushroom soup
*1 cup canned fried onion rings
*1/2 cup milk
*sliced almonds
*pepper to taste

Directions:
1.)  grease bottom and sides of 1 1/2 qt. baking dish
2.)  layer can of green beans, 1/2 can soup, 1-2 cup onion rings, sprinkle with almonds; repeate layers
3.)  pour the milk over casserole
4.)  cover and bake at 350 for 30-40 mins.

Recipe from my mom, Sue.

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